Australian Fortified Wines

Port-style wines from Australia. Through the first half or so of the 20th century, most wines produced in Australia were ‘fortified’ wines such as Muscats, or Sherry and Port-styled wines. Now they produce delightful ‘Stickies’, also known as dessert wines alongside the historic tawny style port wines.

Museum Antique Muscat Non-Vintage Yalumba South Australia
Yalumba Wines
Antique Muscat Yalumba
Museum Antique Muscat Non-Vintage Yalumba South Australia   This luscious dessert wine is deep amber to tawny in colour, with the classic perfumed aroma of the Muscat grape - rose petal, ginger and orange peel, with a hint of raisined fruit...
Pfeiffer Rutherglen Muscat
Pfeiffer Wines
Pfeiffer Rutherglen Muscat
Muscat Pfeiffer, Rutherglen, Australia 50cl  100% Muscat   The Pfeiffer Rutherglen Muscat is a fine example of this foundation style.  It has a bouquet of floral and raisin fruit, and a rich, luscious palate.  The blend has...