Baglio Gibellina U Passimiento 2016, Sicily, Italy
Grape varieties, Nero d'Avola 70%, Frappato 30%
Baglio Gibellina U Passimiento is a blend of fresh Frapatto and Nero d’Avola grapes grown at high altitude in the Sicilian hills, some of which have been partially dried. Aromas of rich concentrated red berry fruit, the palate is warm and full bodied with harmonious acidity and smooth elegant tannins.
This wine is the perfect partner to hearty pasta dishes or a hunk of gorgonzola and crusty bread.