Canvasback Red Mountain Cabernet Sauvignon, Washington, USA, 2016
Robust and alluring, this gorgeous expression of Red Mountain Cabernet offers a medley of blue plum, black cherry and red berry aromas, along with notes of black liquorice, cardamom, clove and sandalwood. On the palate, a creamy entry and ripe, fine-grained tannins build to a richly polished mid-palate, where luxurious layers of fruit mingle with hints of hazelnut, nutmeg, and baking spices.
"The 2016 Red Mountain Cabernet Sauvignon has also been blended with 8% Merlot, 2% Petit Verdot and 2% Cabernet Franc. It has a nose of healthy red and black fruit along with the dusty Red Mountain minerality. Medium to full-bodied, the palate reveals a well-made wine with precision and balance and evolving expressions of red flowers, dusty minerality and balancing tannins on the long, well-structured finish. The overall production was 20,000 cases." 90 points Anthony Mueller Wine Advocate December 2019
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