Two brothers, Martin and Mathieu Béraut, tend this family estate, one of the oldest vineyards in the Gers (300 years old). They produce a range of Armagnacs as well as breeding cattle (Blondes d’Aquitaine), all this in harmony with a rich surrounding biodiversity. More recently, they have begun to produce a complete range of fresh, aromatic and easy-to-drink wines which are a pleasure to drink at any time of year. An estate run by two passionate winegrowers which is getting itself talked about more and more.
Domaine de Pellehaut Rouge, IGP Côtes de Gascogne, France, 2019
A blend of Merlot, Cabernet, Tannat, Syrah, Malbec and Pinot Noir unoaked.
This cherry-red coloured wine...
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