Elysium Black Muscat, Dessert Wine, Quady, California, 2017
100% Black Muscat
An aroma of roses accompanies dark fruit – cherry, strawberry – balanced with fruit acidity to finish clean. This rose-like aroma led it to be named Elysium, Greek for heaven.
"An amazing sweet and rich wine, this has a floral aroma and great concentration. It offers layers of flavour like dried fruit, honey and boysenberry syrup, with food acidity for balance. This makes a fabulous dessert by itself and is sweet enough to conquer almost any other confection." Wine Enthusiast Magazine
Elysium is wonderful with cheeses, especially goat cheese or Gorgonzola; with desserts containing red fruits, such as English Summer Pudding; with dark chocolate and with cream desserts and cheesecake. Elysium poured onto vanilla ice cream is an effortless favourite.