La Ciboise Blanc, M. Chapoutier, Luberon, Rhône 2016
A blend of Grenache Blanc, Vermentino, Ugni Blanc and Roussanne.
Pale, with green and yellow tints. Aromas of white blossom, lemons and exotic fruits with a good balance between freshness and roundness, with a good length. Produced by one of the Rhone’s masters Mr M. Chapoutier. A personal favourite of John Frazier.