Mâcon-Lugny "Les Genièvres" Louis Latour, Mâconnais Blanc, Burgundy 2016
Grape variety, 100% Chardonnay made in stainless steel temperature controlled vats with a complete malolactic fermentation, unoaked and aged for 8 to 10 months.
The limestone rich soils of the Lugny village produce rich, buttery yet still Burgundian styles of Chardonnay with the typicity and style of the Mâcon. Pale gold in colour, with a beguiling aroma of fresh apples, elderflower and Muscat notes. The palate is full with a sweet scent of Mandarin, with fresh and crisp green apple acidity, buttery and peachy fruit and a long, warming finish.
Great with Grilled Fish, Seafood and Comte Cheese.