Duke of Cumberland Medium Rich Madeira Madeira is made on the sub-tropical island of the same name situated in the Atlantic Ocean, some 400 miles off North Africa. Blandy's established in 1811, is the leading producer of premium quality...
D'Oliveiras Rich Madeira 3 Year Old
100% Tinta Negra Mole, cask aged for three years.
A rich wine, mahogany colour, a fruity bouquet with hints of barley sugar, raisins and toffee with a fresh, clean finish.
Great with Iberico ham on...
Duke of Clarence Rich Madeira
A deep golden brown colour with honey and raisins on the nose, rich full bodied and soft textured. Blandy's Duke of Clarence is fined and does not require decanting.
It is made from 100% Tinto Negra Mole sourced...
This is the driest style of Madeira. A light, delicate Madeira with clean fresh nutty flavours. Its dryness makes it an excellent aperitif wine.
Madeira is made on the volcanic island of the same name situated in the Atlantic Ocean some 400 miles off...
Most Madeira is non-vintage and made from Tinta Negra. Tinta Negra accounts for around 80% of the planting in Madeira. the Noble Varieties are used for the naturally aged wines. Reserve wines (aged for at least five years must be 85% of a noble variety to carry its name) are the first vintage wines. Then Special Reserve (10 Years), Extra Reserve (15 Years), and Vintage (20 Years). Also you can get a Colhetia which is a single harvest wine with less than 20 years cask aging.
Madeiras should be stored standing upright as the natural acidity in the wine will over time damage the cork.
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