The grape most likely originated in the Northern Rhône region where it is widely planted today. It is a principal component of the white wines from the Hermitage, Crozes-Hermitage and Saint-Joseph AOCs. Marsanne produces deeply coloured wines that are rich and nutty, with hints of spice and pear. 

Ermitage Blanc L’Ermite 2012 M Chapoutier, Hermitage, Northern Rhone France
Michel Chapoutier
Ermitage Blanc L Ermite 2012 M Chapoutier
Ermitage Blanc L’Ermite, M Chapoutier, Hermitage, Northern Rhone, France, 2012 Grape: 100% hand-harvested, organic Marsanne produced using biodynamic principles. Fermented in oak barrels, matured on lees for 10-12 months with battonage...
Ermitage Blanc Le Meal 2012 Chapoutier
Michel Chapoutier
Ermitage Blanc Le Meal 2012 Chapoutier
Ermitage Blanc ‘Le Méal’ Chapoutier 2012 2ha vineyard, hand-picked 100% organic Marsanne produced using biodynamic principles. Aged 10-12 months in oak with lees stirring. 50% fermented in large oak, 50% in vat. Grapes producing...
Awaiting stock
Hermitage Chante Alouette, Hermitage, Northern Rhone, France, M. Chapoutier 2017
Michel Chapoutier
Hermitage Chante Alouette M Chapoutier 2017
Hermitage Chante Alouette, M Chapoutier, Hermitage, Northern Rhone, France, 2017  Grape: 100% Marsanne, hand harvested, combination of tank and barrel fermentation with lees stirring, ageing in both tank and oak. A brilliant green gold...