Small batch distillation (1,000 litres) and made to order, Massenez (founded 1870) is famous the world over. A small family business obsessed with quality using the soft water from the Vosges mountains in Alsace. This area of France is famous for the quality of fruit produced and it’s this fruit which is used in the liqueurs and crème’s.
Liqueur d`Absinthe Massenez, Alsace, France This liqueur has great intensity and all the flavour of Absinth without the incredibly high alcohol that usually comes with it. It is a perfect...
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