Description

Pask Gimblett Gravels Chardonnay, Hawkes Bay, North Island, New Zealand, 2019

Grape: 100% Chardonnay, oaked

A beautiful radiant pale yellow in the glass. Very vibrant nose which delivers a lovely blend of cream brulee, dried apricots and white peach. The wine coats the pallet with a rich warm mouthfeel, a gorgeous vanilla, nutty, yeasty creaminess complimented with stone fruits, pineapple with a clean minerality acid drive that delivers a long lingering finish.

Critics' Tasting Notes:

"Pretty nose, jasmine blossom, smoky vanilla. Creamy oak on full-bodied palate, exotic spices and nutty finish."

89/100 points, Decanter World Wine Awards, January 2021

"Softly perfumed with creamy tropical fruit laced with ginger spice. Balanced sour lemon and pithy finish"

Silver Medal, International Wine Challenge, 2020

Food Match: Chicken chasseur, shrimps in black butter, mushrooms

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