Sauvignon Blanc

"crisp, elegant, and fresh"

Sauvignon Blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words sauvage ("wild") and blanc ("white") due to its early origins as an indigenous grape in South West France.
Sauvignon blanc is produced in many of the world's wine regions, producing a crisp, dry, and refreshing white  wine.
Depending on the climate, the flavours can range from grassy to sweetly tropical. In cooler climates, the grape has a tendency to produce wines with a fresh acidity and "green flavours" of grass, green bell peppers and nettles with some tropical fruit (such as passion fruit) and floral (such as elderflower) notes. In warmer climates, it can develop more tropical fruit notes with grapefruit and peachy notes.

Snapper Rock Sauvignon Blanc, Marlborough, New Zealand 2020
Snapper Rock
Snapper Rock Marlborough Sauvignon Blanc 2020
Snapper Rock Sauvignon Blanc, Marlborough, New Zealand 2020   Grape variety, 100% Sauvignon Blanc  Crisp, fresh and vibrant, a dry, light bodied yet full flavoured Sauvignon Blanc with passion fruit, gooseberry, lime and wild...
Snapper Rock Sauvignon Blanc Rosé, Marlborough, New Zealand, 2020
Snapper Rock
Snapper Rock Sauvignon Rose 2020
Snapper Rock Sauvignon Blanc Rosé, Marlborough, New Zealand, 2020  Sauvignon Blanc with a dash of Pinot Noir  Ripe tropical fruit on the nose with notes of vanilla pod, oriental spice and bell pepper. The palate is full of...