Vouvray Sec Selection Domaine Vigneau Chevreau, Loire, France, 2021
Grape: Chenin Blanc, biodynamic production, limestone soil, handpicked fruit, vinified in barrel
The Vigneau-Chevreau family have been making wine since 1875, and the 30-hectare domaine is planted entirely with Chenin Blanc. Certified organic in 1999, the property is now one of only two to be certified as biodynamic in Vouvray.
Serve as an aperitif and with sea food or white meats and especially a roast chicken cooked with mushrooms.
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- Drinking well now
- Primary Grape/Blend:
- Chenin Blanc
- Influence of Oak:
- Vegan or Vegetarian: