Bagordi Cosecha Rioja, Spain, 2018
85% Tempranillo, 10% Garnacha and 5% Graciano all hand picked with 3 months in oak.
A deep red makes this young wine so attractive. A fruity nose, with a background of mocha and vanilla...
Moss Wood Cabernet Sauvignon, Wilyabrup, Margaret River, Western Australia, 2016
91% Cabernet Sauvignon, 5% Petit Verdot and 4% Cabernet Franc with 20 months in French oak (18% new).
A classic Moss Wood...
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