Monsoon Valley Red, Thailand  Blended from Shiraz and indigenous red grapes for extra complexity. This fruity, soft, medium bodied wine has spicy character with a velvety finish. Perfect with red meat dishes. 

Monsoon Valley White, Thailand  Blended from indigenous Malaga Blanc, Colombard and Chenin Blanc for elegance, this fruity, fresh wine has notes of citrus and is perfect with salads, fish and cheese.