

Cognac, named after the town of Cognac in France, is a variety of brandy. Produced in the French Departements of Charente and Charente-Maritime. As an Appellation d'origine contrôlée, in order to bear the name Cognac, the production methods for the distilled brandy must meet specified legal requirements. It must be made from certain grapes ; of these, Ugni Blanc, known locally as Saint-Emilion, is the most widely used variety today. It must be distilled twice in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais.
Cognac


Chateau d Orignac Grand Cru XO

Courvoisier VS *** Cognac

Courvoisier VSOP Cognac

Hennessy VS Cognac

Hennessy VSOP Cognac

Hennessy XO Cognac
Hine Antique XO Premier Cru Cognac

Remy Martin V.S.O.P
