AIX Rosé AOP Coteaux d'Aix en Provence Double Magnum 3ltr 2018  A blend of Grenache, Syrah & Cinsault unoaked.  A fragrant and well balanced wine, AIX's hypnotising salmon pink colour reveals a fruity freshness and premium...

Beaune, Clos des Mouches Blanc, Côte de Beaune, Burgundy, Jeroboam, 2015, Maison Joseph Drouhin  100% Chardonnay in French Oak barrels for 12 to 15 months (25% new).   "The 2015 Beaune 1er Cru Clos des Mouches has a...

Beaune Clos des Mouches Blanc Joseph Drouhin 2012 Jeroboam 100% Chardonnay in French Oak barrels for 12 to 15 months (25% new).  "An outstanding wine. Pale yellow colour. Complex floral nose of white lilac and white rose. Once open, fruity aromas...

Beaune, Clos des Mouches Rouge, Côte de Beaune, Burgundy, Jeroboam, 2015, Maison Joseph Drouhin  100% Pinot Noir Hand harvested with 14 to 18 months in French oak  "An exceptional wine.  Beautiful, deep-red ruby...

Casillero Del Diablo Reserva Cabernet Sauvignon Jeroboam 3ltr 2018   100% Cabernet Sauvignon This Double Magnum (Jeroboam) of the UK favourite Cabernet Sauvignon will set the celebratory table perfectly. A smooth Cabernet Sauvignon full...

Château Angludet, Margaux, Double Magnum 2015  55% Cabernet Sauvignon, 35% Merlot, 10% Petit Verdot in Oak barrels (1/3rd new) for 12 months.   “Mid crimson. Medium intensity – rather medium in every respect. Sweet...

Château Beaumont 3ltr Double Magnum, Haut Medoc, Bordeaux, France 2015  50% Cabernet Sauvignon, 47% Merlot and 3% Petit Verdot matured in oak barrels (one-third new) for between 12 and 18 months.  “Attractive...

Château Cissac Double Magnum, Haut Medoc, Bordeaux, 2015  68% Cabernet Sauvignon, 27% Merlot, 5% Petit Verdot  Another very good Haut-Médoc with ripe red fruits, some real concentration, moderately dry tannins and crisp acidity...

Château Cissac Double Magnum, Haut Medoc, Bordeaux, France 2016  Château Cissac 2016, Haut Medoc, Bordeaux, France  68% Cabernet Sauvignon, 27% Merlot and 5% Petit Verdot with 15 months in oak  "The...

Château La Tour de By Double Magnum, Cru Bourgeois, Médoc, Bordeaux, France 2016  70% Cabernet Sauvignon, 25% Merlot, and 5% Petit Verdot aged in oak for 12 to 15 months.  "Deep crimson. Plenty of dark, savoury fruit and...

Joseph Perrier Cuvée Royale Brut Champagne Jeroboam  35% Chardonnay, 35% Pinot Noir, 30% Pinot Meunier   Bright, pale yellow. On the nose, there are abundant, ripe orchard fruits, particularly pear, with a hint of spices...

Muga Selección Especial Reserva Rioja, Spain, Double Magnum (3LTR) 2012    Grape varieties, a blend of 70% Tempranillo, 20% Garnacha, 7% Mazuelo and 3% Graciano. Aged for 26 months in oak. This wine has a ruby colour and a...