Lirac Rouge Roc-Epine, Domaine Lafond, Lirac, Southern Rhone, France, 2019
Grenache 60%, Syrah 30%, Mourvèdre 10% hand harvested and in new oak for 3 to 4 months.
Black and red fruit nose. The supple palate is packed with juicy berry fruits and nice chalky tannins. The finish is fresh, detailed, long and palate-staining.
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