Muscadelle

Muscadelle. In France, it is a minor constituent in the dry and sweet wines of Bordeaux, such as Sauternes. It rarely makes up more than 10% of the blend.

In Australia, the grape is used to make an increasingly popular fortified wine, now known as Topaque (formerly Tokay). Those made in the Rutherglen region generally receive considerable aging in hot cellars, leading to a maderised and oxidative character. 

Rare Old Topaque Baileys of Glenrowan Winemakers Selection
Baileys of Glenrowan
Rare Old Topaque Baileys of Glenrowan Winemakers Selection
Rare Old Topaque Baileys of Glenrowan Winemakers Selection, Victoria, Australia  This limited edition, ultra-premium Old Topaque fits within the “rare” classification for fortified wines and is the embodiment of the rich, luscious...
£22.99