Rasteau Le Vin de Leonard Rouge, Famille Gonnet, Southern Rhone, France, 2018
80% Grenache, 10% Mourvèdre and 10% Syrah hand picked from 70 year old vines unoaked.
Bright, vibrant black and red fruits linger on the middle palate, herbs of Provence, spice box and a slightly peppery finish.
Great with braised, slow cooked lamb shanks, white wine Provençal rabbit, goats cheese, ratatouille and grilled meats, eye fillet with pepper sauce.
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