Ruinart Rosé, as with all Ruinart champagnes, is made with a high proportion of Chardonnay giving great finesse and elegance – so characteristic of Ruinart champagnes.
Presented in an elegant 18th century style bottle, this champagne reveals such a fresh, distinctive, rose petal pink colour. To be served as an aperitif, followed by poultry, white meats.
Blend of 45 % Premier Cru Chardonnay and 55 % Premier Cru Pinot Noir of which 18 % vinified in red.
Orange-yellow, rose petal colour. Very fine, profuse and sustained long-lasting bubbles.
A very fine, subtle fruity nose: small red berries such as redcurrant and blackberry. A very intense wine.
Vigorous, and well-balanced palate. A fine, smooth, and supple wine with notes of morello cherry. A relatively long finish.
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