Muga Blanco White Barrel Fermented Rioja, Spain, 2016    Viura 90%, Malvasia 10%, 3 months in French Oak    Bright Straw colour, on the nose complex fruity aromas of peach,...

Bodegas Muga Reserva, Rioja, Haro, Spain, 2014  Grape varieties, a blend of Tempranillo 70%, garnacha 20%, mazuelo and graciano 10%, aged for 24 months in oak and at least 12...

Muga Rosado (Rosé),  Rioja, Spain, 2015  60% Garnacha, 30% Viura and 10% Tempranillo, ageing: 3 months in oak.  Bright salmon colour. On the nose, one finds intense aromas...

Muga Selección Especial Reserva Rioja, Spain, 2011    Grape varieties, a blend of 70% Tempranillo, 20% Garnacha, 7% Mazuelo and 3% Graciano. Aged for 26 months in oak. Gold...